CHANGES IN THE AGROCHEMICAL STATE OF SALINATED SOILS DURING THE INTERCULTIVATION OF SUNFLOWER, MUSHROOM AND SOYBEAN CROPS
Abstract
This article presents data on the impact of companion crops, namely sunflower, mung bean, soybean and alfalfa, on the agrochemical properties of the soil in saline soils of the central scientific experimental farm of the PSUEAITI.
Keywords
Saline soils, intercropping, sunflower, mung bean, soybean and alfalfa crops, agrochemical properties of soil.How to Cite
References
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