GRAMMATICAL SIMILARITIES IN UZBEK AND TURKISH LANGUAGES

Authors

  • Urak Pazilovich Lafasov,Dr.Fatix Köksal Andı Associate professor, Uzbekistan State World Languages University, Uzbekistan,Marmara University, Atatürk Faculty of Education

DOI:

https://doi.org/10.55640/

Keywords:

Uzbek language, Turkish language, grammatical similarities, comparative linguistics, Turkic languages, morphology, syntax, agglutination

Abstract

This article examines the grammatical similarities between the Uzbek and Turkish languages, which belong to the Turkic language family. The study focuses on shared grammatical features such as agglutinative structure, word formation, case system, verb conjugation, and the use of suffixes. Special attention is given to similarities in morphological patterns and syntactic constructions. Through comparative analysis, the article highlights common structural principles that reflect the historical and genetic relationship between the two languages. The results of the study contribute to a deeper understanding of Turkic linguistics and may be useful for linguists, language learners, and comparative grammar studies.

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References

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Published

2025-12-27

Issue

Vol. 4 No. 11 (2025): Journal of Multidisciplinary Sciences and Innovations

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Authors retain the copyright of their manuscripts, and all Open Access articles are disseminated under the terms of the Creative Commons Attribution License 4.0 (CC-BY), which licenses unrestricted use, distribution, and reproduction in any medium, provided that the original work is appropriately cited. The use of general descriptive names, trade names, trademarks, and so forth in this publication, even if not specifically identified, does not imply that these names are not protected by the relevant laws and regulations.

How to Cite

GRAMMATICAL SIMILARITIES IN UZBEK AND TURKISH LANGUAGES. (2025). Journal of Multidisciplinary Sciences and Innovations, 4(11), 3173-3176. https://doi.org/10.55640/

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