QISHLOQ XO‘JALIGI MAHSULOTLARINI SIFATLI SAQLASHDA NANOMATERIALLARNI INNOVATSION QO‘LLASH SAMARADORLIGINI ILMIY ASOSLASH

Authors

  • Abduxalimova Maftunahon Abdurashid qizi,Turakulov Dilmurod Abdulvosidovich NamDTU tayanch doktoranti,qishloq xo‘jaligi fanlar bo‘yicha falsafa dokroti (PhD), dotsent, NamDTU.

DOI:

https://doi.org/10.55640/

Keywords:

nanomaterials, nanotechnology, agriculture, food preservation, nanosensors, nano-packaging, food safety, innovative technologies.

Abstract

This article analyzes the scientific basis of innovative nanomaterial applications in the quality preservation of agricultural products. The study investigates the influence of nanoparticles, nanocomposite packaging, and nanosensors on storage efficiency. The findings indicate that nanotechnologies play an important role in extending shelf life, reducing microbial activity, and ensuring food safety. In addition, the practical significance of nanomaterials in agriculture and export systems is discussed.

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References

1.Ahmed, S., & Ikram, S. (2018). Biopolymer nanocomposites for food packaging applications. Elsevier.

2.Duncan, T. V. (2020). Applications of nanotechnology in food packaging and food safety. Food Research International, 123, 167–180.

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9.To‘xtayev, B. (2021). Oziq-ovqat mahsulotlarini saqlashning zamonaviy texnologiyalari. Toshkent davlat agrar universiteti nashriyoti.

10.Yusupov, O., & Rasulov, A. (2022). Nanotexnologiyalarning qishloq xo‘jaligidagi innovatsion imkoniyatlari. Agro ilmiy tadqiqotlar jurnali, 5(2), 45–52.

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Published

2026-06-05

Issue

Vol. 5 No. 6 (2026): Journal of Multidisciplinary Sciences and Innovations

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Authors retain the copyright of their manuscripts, and all Open Access articles are disseminated under the terms of the Creative Commons Attribution License 4.0 (CC-BY), which licenses unrestricted use, distribution, and reproduction in any medium, provided that the original work is appropriately cited. The use of general descriptive names, trade names, trademarks, and so forth in this publication, even if not specifically identified, does not imply that these names are not protected by the relevant laws and regulations.

How to Cite

QISHLOQ XO‘JALIGI MAHSULOTLARINI SIFATLI SAQLASHDA NANOMATERIALLARNI INNOVATSION QO‘LLASH SAMARADORLIGINI ILMIY ASOSLASH. (2026). Journal of Multidisciplinary Sciences and Innovations, 5(6), 174-179. https://doi.org/10.55640/

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