THE ROLE OF PHENOLS IN THE STRUCTURE OF BIOLOGICALLY ACTIVE COMPOUNDS AND THEIR MEDICINAL PROPERTIES

Authors

  • Djumaeva Mahfuza Kayumovna Assistant at the Department of Medical and Biological Sciences, Bukhara State Medical Institute named after Abu Ali Ibn Sina Bukhara, Uzbekistan

DOI:

https://doi.org/10.55640/

Keywords:

phenols, phenolic compounds, antioxidant properties vitamins, hormones, enzymes

Abstract

Furthermore, phenolic compounds act as natural antioxidants, protecting plant tissues from oxidative stress caused by environmental factors such as UV radiation, temperature fluctuations, and pathogen attacks. Their ability to neutralize free radicals contributes not only to plant health but also enhances the nutritional value of phenol-rich foods for humans. These antioxidant properties are also beneficial for human health, as they help prevent chronic diseases, reduce inflammation, support cardiovascular health, and may lower the risk of certain cancers.[1]

In addition, phenols participate in the formation of pigments, flavors, and aromas, which determine the sensory qualities of many fruits and vegetables. They also influence the plant’s defense signaling pathways, helping it adapt to biotic and abiotic stress conditions. In the human body, phenolic compounds contribute to immune system support, promote detoxification processes, and protect cells from oxidative damage.

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Published

2025-12-05

Issue

Vol. 4 No. 11 (2025): Journal of Multidisciplinary Sciences and Innovations

Section

Articles

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Authors retain the copyright of their manuscripts, and all Open Access articles are disseminated under the terms of the Creative Commons Attribution License 4.0 (CC-BY), which licenses unrestricted use, distribution, and reproduction in any medium, provided that the original work is appropriately cited. The use of general descriptive names, trade names, trademarks, and so forth in this publication, even if not specifically identified, does not imply that these names are not protected by the relevant laws and regulations.

How to Cite

THE ROLE OF PHENOLS IN THE STRUCTURE OF BIOLOGICALLY ACTIVE COMPOUNDS AND THEIR MEDICINAL PROPERTIES. (2025). Journal of Multidisciplinary Sciences and Innovations, 4(11), 302-307. https://doi.org/10.55640/

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